Tin Tin Seafood Harbour delivers elevated Yum Cha and modern Chinese cuisine to Sydney Fish Market's iconic new waterfront home. Fresh handmade dim sum, signature dumplings, live seafood from the tanks, and premium Australian produce create refined, authentic flavours in an elegant harbourside setting. Nestled within the reimagined Sydney Fish Market precinct, Tin Tin captures the buzz of fresh seafood arrivals in a stylish dining space bathed in natural light and harbour views. Daily trolleys bring steaming baskets of classics like plump prawn har gow, delicate siu mai, rice rolls, and crisp turnip cakes—each piece handcrafted to balance texture, temperature, and taste. Warm contemporary finishes and thoughtful layout make it a welcoming retreat for solo diners, families, or groups soaking in the market's vibrant energy.